Recipe courtesy of Andrea Immer

Non-Alcoholic Passion Peach Tea

  • Yield: 3 servings
  • Total: 15 min
  • Prep: 15 min
Advertisement

Ingredients

12 ounces brewed Tazo Passion herbal tea (spices, passion fruit and hibiscus flavor)

6 ounces fresh orange juice

3 ounces peach nectar

1 1/2 ounces simple syrup infused with fresh ginger

Orange slices, for garnish

Directions

  1. boil 50/50 sugar and water to dissolve, add 1-inch piece peeled, sliced, fresh ginger and steep 30 minutes, remove ginger
  2. Shake ingredients with ice in shaker tin. Pour into wine glasses, garnish with thin orange wheel.

Let's Get Cooking!

Sign up for the Recipe of the Day newsletter to receive editor-picked recipes,tips and videos delivered to your inbox daily. Privacy Policy

Thanks for subscribing to the Recipe of the Day newsletter. Check out all our other great newsletters from Easy Recipes, Healthy Eating Ideas and Chef Recipe Videos.

We're sorry, there was an error signing you up. Please try again later.

Advertisement