Recipe courtesy of Tori Ritchie
On-the-Spot Ice Cream Sodas
- Level: Easy
- Yield: 1 serving per method
- Total: 10 min
- Prep: 10 min
Ingredients
1 bottle chocolate syrup
1 to 2 quarts club soda
Ice cream of choice
Vanilla extract
1 to 2 pints heavy cream
Directions
- To make a chocolate soda, pour 3 tablespoons chocolate syrup into the bottom of a tall glass or plastic cup. Add soda 2/3 up glass and stir well. Drop in a few scoops of vanilla or chocolate ice cream and serve with a straw and a long handled spoon.
- To make a vanilla soda, mix 2 teaspoons vanilla extract with 1/2 cup cream in the bottom of a tall glass or plastic cup. Add soda 2/3 up glass and stir well. Drop in a few scoops of vanilla ice cream and serve with a straw and spoon. For a strawberry soda, use strawberry ice cream.
- For the "works", pour 3 tablespoons of chocolate syrup in the bottom of a tall glass or plastic cup, add 2 teaspoons vanilla and 1/2 cup cream, then pour in soda 2/3 up glass and stir well. Drop in a few scoops of ice cream of choice and serve with a straw and spoon.