Frozen Grape Sangria
- Level: Easy
- Yield: 6 to 8 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 6 servings
- Calories
- 390
- Total Fat
- 0
- Saturated Fat
- 0
- Carbohydrates
- 44
- Dietary Fiber
- 2
- Sugar
- 35
- Protein
- 1
- Cholesterol
- 0
- Sodium
- 19
- Total: 2 hr 5 min
- Prep: 5 min
- Inactive: 2 hr
Ingredients
3 cups green grapes
1 Granny Smith apple, cored and chopped
1 lemon, sliced
1 cup grapes, sliced in 1/2
1/4 cup superfine sugar
2 bottles dry white wine, chilled (recommended: Pino Grigio)
1 cup white grape juice, chilled
1/2 cup vodka
Directions
- Place 3 cups grapes in a freezer about 2 hours before you want to serve your sangria.
- Combine the chopped apples, lemon slices, grapes halves, wine, sugar, white grape juice, and vodka, in a large glass pitcher filled with ice. Stir well to dissolve the sugar. Add frozen green grapes to glasses and fill with sangria.