Banana "Ice Cream" Fakeout
- Level: Easy
- Yield: 3 to 4 cups
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 195
- Total Fat
- 6
- Saturated Fat
- 1
- Carbohydrates
- 35
- Dietary Fiber
- 4
- Sugar
- 22
- Protein
- 4
- Cholesterol
- 2
- Sodium
- 26
- Total: 5 min
- Prep: 5 min
Ingredients
3 bananas, peeled, cut into chunks and frozen
1/4 to 1/2 cup milk
1/4 cup chocolate syrup
1/4 cup chopped peanuts
Directions
- In the bowl of a food processor, puree the bananas, adding the milk bit by bit as needed, until whipped to a creamy consistency, about 2 minutes.
- Scoop into a bowl and top with the chocolate syrup and peanuts.