Maple Nut Coffee Ice Cream Dessert
- Level: Easy
- Yield: 4 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 579
- Total Fat
- 32
- Saturated Fat
- 11
- Carbohydrates
- 66
- Dietary Fiber
- 4
- Sugar
- 52
- Protein
- 11
- Cholesterol
- 58
- Sodium
- 114
- Total: 5 min
- Prep: 5 min
Ingredients
2 pints coffee ice cream
1 cup salted mixed nuts, coarsely chopped or processed
1/2 cup medium to dark amber maple syrup, warmed
Rolled wafer cookies, for garnish
Directions
- Top 2 scoops of coffee ice cream with chopped salted mixed nuts. Drizzle nuts and ice cream with warm maple syrup. Garnish desserts with rolled wafer cookies and serve.