Prev Recipe Next Recipe
Recipe courtesy of Rachael Ray

Micro-way-cool Bacon and Green Beans

  • Level: Easy
  • Yield: 6 servings
  • Nutritional Analysis
    Per Serving
    Serving Size
    1 of 6 servings
    Calories
    152
    Total Fat
    12
    Saturated Fat
    4
    Carbohydrates
    6
    Dietary Fiber
    2
    Sugar
    2
    Protein
    5
    Cholesterol
    19
    Sodium
    245
  • Total: 16 min
  • Prep: 5 min
  • Cook: 11 min
Advertisement

Ingredients

6 slices microwave ready-crisp bacon

1 (16-ounce) bag frozen green beans

A drizzle extra-virgin olive oil

Salt and pepper

Directions

  1. Place bacon between paper towels and microwave 60 seconds on high. Cool bacon and chop or crumble it up.
  2. Place green beans in a bowl and drizzle with extra-virgin olive oil, salt and pepper. Cover the bowl loosely with plastic wrap and microwave green beans on high for 5 minutes, stir and cook 5 minutes more. Remove wrap and top green beans with crumbled bacon.
Show: 30 Minute Meals
Episode: Another Helping of Comfort, Please

Categories:

Easy Side Dish Recipes Side Dish American Beans and Legumes Green Bean Bacon Recipes Pork

More from:

Fall Entertaining Guide

Let's Get Cooking!

Sign up for the Recipe of the Day newsletter to receive editor-picked recipes,tips and videos delivered to your inbox daily. Privacy Policy

Thanks for subscribing to the Recipe of the Day newsletter. Check out all our other great newsletters from Easy Recipes, Healthy Eating Ideas and Chef Recipe Videos.

We're sorry, there was an error signing you up. Please try again later.

Looking for Something Else?

Three Ingredient Baked Beans

(4)

Green Beans with Bacon

(1)

Green Beans and Bacon

(60)

Green Beans with Bacon

(2)
Advertisement

26 Reviews
Add Your Review

Valerie S.

We thought these were great!!! Plus, they're so easy and quick to make. I added some frozen baby pearl onions (since another reviewer suggested adding onions. Next time (and there definitely will be a next time!, I am going to add some chopped red onion. My husband is a picky eater and he said they were the best green beans he's had in a long time! Thanks, Rachael!!

See All Reviews