Spiced Cocktail Nuts
- Level: Easy
- Yield: 8 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 8 servings
- Calories
- 275
- Total Fat
- 26
- Saturated Fat
- 4
- Carbohydrates
- 7
- Dietary Fiber
- 4
- Sugar
- 1
- Protein
- 9
- Cholesterol
- 8
- Sodium
- 2
- Total: 6 min
- Cook: 6 min
Ingredients
1 teaspoon caraway seed
1 teaspoon mustard seeds
1 teaspoon cumin seeds
2 tablespoons butter, cut into pieces
1/2 cup packaged, salted pumpkin seeds
1 cup walnut halves
1 cup whole almonds
Directions
- Over medium heat in a medium nonstick skillet, toast seeds until they pop, 1 to 2 minutes. Add butter bits and melt them. Add pumpkin seeds and nuts to the pan and toast, tossing and turning the mixture to heat and toast. Remove to a serving dish.