Recipe courtesy of Christopher Palmeri
REAL DEAL Chicken Wings (Not Buffalo Wings, just Buffalo style)
- Level: Easy
- Yield: 10 chicken wings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 10 servings
- Calories
- 174
- Total Fat
- 17
- Saturated Fat
- 4
- Carbohydrates
- 3
- Dietary Fiber
- 1
- Sugar
- 2
- Protein
- 2
- Cholesterol
- 18
- Sodium
- 158
- Total: 15 min
- Prep: 5 min
- Inactive: 5 min
- Cook: 5 min
Ingredients
1/2 gallon oil, for frying
10 chicken wings, mix of drumettes and 'flats' or mid-joint wing
3 ounces hot cayenne pepper sauce, such as Frank's RedHot
1 ounce salted butter
Garnish:
2 ounces blue cheese dressing
4 carrot sticks
4 celery sticks
Directions
- Preheat the oil to 350 degrees F in a deep fryer. Carefully place the chicken in the oil. Cook the chicken, 7 to 8 minutes. Carefully remove the chicken from the oil and let them rest, about 2 minutes. Carefully place the chicken back into the oil, about 2 minutes. Carefully remove the chicken from the oil and let them rest, about 1 minute. Combine the chicken with the hot sauce and butter, until the butter is melted and the chicken is evenly coated. Serve the chicken with the dressing, carrot and celery sticks.