Spiced Aioli
- Level: Easy
- Yield: about 1 1/2 cups
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 12 servings
- Calories
- 138
- Total Fat
- 15
- Saturated Fat
- 2
- Carbohydrates
- 1
- Dietary Fiber
- 0
- Sugar
- 0
- Protein
- 0
- Cholesterol
- 8
- Sodium
- 119
- Total: 10 min
- Prep: 10 min
Ingredients
1 cup mayonnaise
3 tablespoons roasted garlic
1 tablespoon minced fresh chives
1 tablespoon minced fresh parsley
1 tablespoon hot sauce, such as Tabasco
1 teaspoon white balsamic vinegar
1 teaspoon salt
1 teaspoon ground white pepper
Directions
- Puree the mayonnaise, roasted garlic, chives, parsley, hot sauce, vinegar, salt and pepper in a food processor.