Prev Recipe Next Recipe
Recipe courtesy of Sandra Lee

Frosty Sparkling Apple Cider

  • Level: Easy
  • Yield: 4 serving
  • Nutritional Analysis
    Per Serving
    Serving Size
    1 of 4 servings
    Calories
    214
    Total Fat
    0
    Saturated Fat
    0
    Carbohydrates
    37
    Dietary Fiber
    0
    Sugar
    31
    Protein
    0
    Cholesterol
    0
    Sodium
    44
  • Total: 35 min
  • Prep: 5 min
  • Inactive: 30 min
Advertisement

Ingredients

1 quart apple cider

1 cup white cranberry juice

1 liter bottle sparkling water

4 ounces spiced rum, optional

Directions

  1. Place 4 mugs in the freezer for at least 30 minutes to get nice and frosty.
  2. In a pitcher, stir together 3 1/4 cups apple cider and the cranberry juice. (Reserve the remaining cider for Round 2 Recipe German Dumpling Soup and Online Round 2 Recipe Cabbage and Pear Slaw) Pour into the chilled mugs and top with the sparkling water.
  3. Add 1 ounce spiced rum to each drink if desired.
Show: Sandra's Money Saving Meals
Episode: German Fest

Categories:

Apple Cider Apple Recipes Fruit Gluten Free Low-Fat Low Sodium Vegan

Let's Get Cooking!

Sign up for the Recipe of the Day newsletter to receive editor-picked recipes,tips and videos delivered to your inbox daily. Privacy Policy

Thanks for subscribing to the Recipe of the Day newsletter. Check out all our other great newsletters from Easy Recipes, Healthy Eating Ideas and Chef Recipe Videos.

We're sorry, there was an error signing you up. Please try again later.

Looking for Something Else?

Sparkling Apple Cider Sangria

(7)

Sparkling Apple Cider Punch

(3)

Apple Cider

(3)

Buttered Apple Cider

(2)
Advertisement

1 Review
Add Your Review

Um good Chocolate!

I just made this drink, but was unsure how much sparkling water to use. The size of mugs isn't mentioned. My guess is how good you'll think this drink is depends on the apple cider and spiced rum you use.<br /><br />Sandra does not taste her food like so many chefs do on Food Network shows. She gets more recipes made in her show than any of the others I've watched.<br /><br />Yes, she takes a swallow of her cocktail, but I think her reaction is cute. Now what about all those chefs tasting their food and saying Mmm yummy. What else are they going to do? Spit it out and say yuck? Food Network must teach their chefs to do this (as witnessed in Next Food Network Star. But is it necessary? We hardly expect the chefs to make food they wouldn't enjoy eating.<br /><br />The only way anyone tasting food and saying oh delicious is going to help anyone else is if you know that person and know their taste in food versus yours. Then if they like things you don't, you know not to try the dish they are gushing over.

See All Reviews