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Recipe courtesy of Ken Hall

Skyy Vanilla White Russian

  • Level: Easy
  • Yield: 1 serving
  • Nutritional Analysis
    Per Serving
    Serving Size
    1 of 1 servings
    Calories
    151
    Total Fat
    1
    Saturated Fat
    0
    Carbohydrates
    7
    Dietary Fiber
    0
    Sugar
    5
    Protein
    0
    Cholesterol
    2
    Sodium
    2
  • Total: 3 min
  • Prep: 3 min
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Ingredients

1 1/2 ounces vanilla-flavored vodka (recommended: Skyy Vanilla Vodka)

1/2-ounce coffee-flavored liqueur (recommended: Kahlua)

Heavy cream, to fill

Directions

  1. Fill a 10-ounce rocks glass with ice. Pour vodka and liqueur into glass and stir to combine. Top with heavy cream and stir to combine.

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

Show: Food Network Challenge
Episode: World Bartending Championship

Categories:

American Mixed Drink Recipes Vodka Recipes Dairy Recipes Coffee Liqueur Cocktail Party Recipes for Parties Gluten Free Low-Fat Low Sodium

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4 Reviews
Add Your Review

RobbGJR

Excellent mix, though I substituted Skyy for Stolichnaya Vanil. I went with 1 1/2 ounces of both Stoli and Kahlua and a bit less than 8 oz whole milk instead of cream. The sweetness was there, but it felt a bit weak. I think maybe 2 oz of vanilla vodka would do the trick to make this still taste delicious, but have a bit more bite at the back end of the drink.

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