Recipe courtesy of Tahini Street Food
Sriracha Tahini Sauce
- Level: Easy
- Yield: 8 to 10 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 10 servings
- Calories
- 590
- Total Fat
- 52
- Saturated Fat
- 7
- Carbohydrates
- 25
- Dietary Fiber
- 9
- Sugar
- 2
- Protein
- 17
- Cholesterol
- 0
- Sodium
- 1602
- Total: 10 min
- Active: 10 min
Ingredients
4 cups tahini
2 1/2 cups sriracha (see Cook's Note)
2 cups lemon juice
1 1/2 teaspoons garlic powder
1 1/2 teaspoons salt
1/2 teaspoon ground black pepper
1/2 teaspoon cayenne pepper
Directions
- Mix together the tahini, sriracha, lemon juice, garlic powder, salt, black pepper, cayenne and 2 cups water in a large bowl until a smooth consistency is achieved. Serve with your favorite Middle Eastern dishes or with any of your favorite meals!
Cook’s Note
If you want a less spicy or even spicier version of this sauce feel free to decrease or increase the amount of sriracha you add to the mix!