Recipe courtesy of Gale Gand
Strawberry Sauce
- Level: Easy
- Yield: about 2 cups
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 2 servings
- Calories
- 131
- Total Fat
- 1
- Saturated Fat
- 0
- Carbohydrates
- 32
- Dietary Fiber
- 7
- Sugar
- 22
- Protein
- 2
- Cholesterol
- 0
- Sodium
- 4
- Total: 10 min
- Prep: 10 min
Ingredients
2 pints strawberries, hulled and cleaned
Sugar, as needed
Directions
- Puree the strawberries and sugar, to taste, in a blender. Strain, if desired. Serve.