Beer Punch
- Level: Easy
- Yield: 4 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 160
- Total Fat
- 0
- Saturated Fat
- 0
- Carbohydrates
- 28
- Dietary Fiber
- 1
- Sugar
- 19
- Protein
- 1
- Cholesterol
- 0
- Sodium
- 10
- Total: 1 hr 10 min
- Prep: 10 min
- Inactive: 1 hr
Ingredients
4 strawberries, chopped
1/4 cup blueberries
1/4 cup sugar
2 tablespoons grenadine
2 tablespoons fresh lime juice
2 (12-ounce) bottles beer, cold (recommended: Corona or a pilsner)
Directions
- In a bowl add the strawberries, blueberries, sugar, grenadine, and lime juice. Stir to dissolve as much sugar as possible. Cover and refrigerate for at least 1 hour, stirring a couple of times to agitate and help create juices.
- When ready to serve, divide the mixture among 4 low ball glasses. Pour 6 ounces beer into each glass and give a gentle stir. Drink!