The Wild Flower
- Level: Easy
- Yield: 2 servings
- Total: 5 min
- Prep: 5 min
Ingredients
Lavender sprigs or, if you prefer, mint, pineapple mint or other herb
Ice
4 ounces crisp, dry white wine, such as sauvignon blanc
2 ounces elderflower liqueur, such as St. Germain
2 ounces vodka
Club soda
Directions
- Pick a few of the lavender buds from a sprig, and muddle them in 2 highball glasses. Fill with ice, then add the wine, liqueur and vodka and top with club soda. Garnish with lavender sprigs.