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Recipe courtesy of Valerie Bertinelli

Affogato

  • Level: Easy
  • Yield: 1 serving
  • Nutritional Analysis
    Per Serving
    Serving Size
    1 of 1 servings
    Calories
    71
    Total Fat
    4
    Saturated Fat
    2
    Carbohydrates
    8
    Dietary Fiber
    0
    Sugar
    7
    Protein
    1
    Cholesterol
    15
    Sodium
    31
  • Total: 5 min
  • Active: 5 min
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Ingredients

2 scoops vanilla ice cream

1 shot freshly brewed espresso 

Chocolate-covered almonds, for topping

Directions

  1. Add the ice cream to a glass. Pour over the espresso and top with the chocolate-covered almonds. Serve immediately.
Show: Valerie's Home Cooking
Episode: Best Girls' Night In

Categories:

Coffee Recipes Dairy Recipes Dessert Gluten Free Low-Carb

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2 Reviews
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Clarksburg, Md.

LOVE watching Valerie's show! It's like watching an old friend and I love her recipes. Valerie is such a natural in front of the camera. This dessert is soo easy AND Delicious!! Yummy with chopped chocolate covered espresso beans too. 

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