Known for its top-notch ceviche, Mariscos Jalisco — a truck that parks in Downtown Los Angeles each day — has only one taco on the menu, but it’s worth a try. Fried shrimp, tangy tomato-and-cabbage salsa and sliced avocados are tucked into a deep-fried white-corn tortilla, giving the whole thing a satisfactory snap.
Special Dishes: Ceviche, Shrimp Tacos
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