After a long day of snowboarding, downhill or cross-country skiing on the Telluride slopes, you may be ready to warm up by the fire and snack on s'mores. At The Madeline Hotel and Residences' Black Iron Kitchen & Bar guests can prepare s'mores with housemade chocolate, graham crackers and mint marshmallows by the bar's outdoor communal fire pit or with their very own roasting lantern. Adults should pair the treats with the bar's signature Rocky Mountain Old Fashioned — vanilla-infused Michter's rye, brown-sugar simple syrup, Carpano Antica, orange bitters and a Luxardo cherry.
Special Dishes: S'mores
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