Chef Hector Santiago, a native of Puerto Rico, learned to cook rich Latino dishes in his homeland before attending culinary school in New York and working in multiple restaurants and culinary experiences. In 2001 he opened his first restaurant, Pura Vida, which has since grown into El Super Pan. El Super Pan is famous for it's sandwiches, bakery and cocktails inspired by Latino flavor.
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.