Open from mid-May through October, this little log cabin on Idaho’s Salmon River has churned out fresh breads and baked goods since 2000 to locals and tourists who head to the idyllic space between the White Cloud and Sawtooth Mountains. For fuel before a hike, try the Crag Sandwich, a ciabatta roll packed with egg, your choice of meat and cheese, and grab some pastries, like an almond bear claw or pecan sticky bun, for the trail.
Specialty Dishes: The Crag Sandwich
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