One of Portland, Maine's most popular spots, Fore Street is known for its heartfelt adherence to locally grown and produced ingredients. Bobby joined Chef Sam Hayward to create some delicious dishes you may find on the restaurant's menu, such as lobster chowder and tomato and goat cheese salad.
Special Dishes: Lobster
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.