Ben Sargent -- the "Brooklyn Chowder Surfer" -- brings the flavors of the shore to the streets of the Big Apple. Surf Bar and Seafood Restaurant is a wave-rider's paradise, featuring NYC's "Best Lobster Roll" and the Bahamian Monkfish Chowder he served up bowl to bowl on Throwdown with Bobby Flay.
Special Dishes: Bahamian Monkfish Chowder, Lobster Roll
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