This Belgian brewery offers tours, tastings and a family-friendly cultural center. Rachael loves the ginger-and-coriander-spiced Hennepin pale ale, which, in addition to five other popular year-round brews, can be paired with dishes such as chocolate fondue and savory crepes at the brewery's cafe.
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.