This little shack shatters the stereotype that all Philly cheese steak shops are gruff operations. Stop by for friendly service and phenomenal roast pork. The steaks kill, too, with huge piles of cooked-to-order meat, your choice of cheese and optional onions, all laid out on an oversize roll.
Special Dishes: Roast Pork, Cheesesteak
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.