This small-town bakery is renowned for its Czech pastries, including kolaches filled with a generous dollop of sweet filling like cherry, apple, lemon, poppyseed, cream cheese, strawberry-cream cheese, apricot or prune.
Special dishes: Kolaches
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.