Brunch is a standout meal at this spot serving cocktails and hearty American dishes like pot roast hash. The meat is slow-cooked in a water bath and sliced against the grain to create a tender bite, then mixed with fingerling potatoes and topped with a fried egg and a rich veal reduction sauce.
Special Dishes: Pot Roast Hash, Lobster Roll, To Infinity and Beyond Cocktail
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.