Leave it to meat lover Michael Symon to create a veggie burger even a carnivore can appreciate. At his quick-serve burger spot, it’s made with a hearty mix of adzuki beans, millet, quinoa, green chile and cumin. Like every burger here, this veggie option is topped with lettuce, tomato, pickled red onion and special Symon Sauce.
Special Dishes: Veggie Burger
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