If the scent of warming waffle batter doesn't clue in passers-by to the waffle magic of Sweet Iron Waffle Bar, they'll likely notice the neon signs proclaiming "Hot! Waffles!" Like the liege-style pastries owner Adrienne Jeffrey devoured as a teen living in Belgium, the waffles at Sweet Iron are heated in cast-iron presses, serving as warm, soft canvases for an array of toppings.
Special Dishes: Bruleed Banana Waffle
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.