Season 1, Episode 22

30-Minute Passport To Paris

Forest Spread and Pate Platter with Sliced Baguette; Trout Amandine, Steamed Asparagus and New Potatoes; Fresh Fruits and Dessert Cheeses.
See Tune-In Times

Recipes From This Episode

Trout Amandine, Steamed Asparagus, and New Potatoes

Fresh Fruits and Dessert Cheeses

Forest Spread and Pate Platter with Sliced Baguette

30-Minute Roadside Classics
Every Day is a Holiday

On TV

What's New

Latest Stories