Season 1, Episode 18

30-Minute Passport to Thailand

A classic yet quick Thai meal. Chicken Satay Stir Fry With Orange Scented Jasmine Rice; Coconut Shrimp; Thai Cucumber And Radish Salad.
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Recipes From This Episode

Coconut Shrimp

Thai Cucumber and Radish Salad

Chicken Satay Stir-Fry with Orange Scented Jasmine Rice

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