Season 1, Episode 23

Portland, Maine

Rachael Ray hits the great state of Maine for a seaside visit to Portland. She hits the Public Market, breakfasts at Becky's, a local diner, lunches at Harraseeket Lunch and Lobster, samples some freebies at the Greengrocer, and dines at the Pepperclub.
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Recipes From This Episode

Roast Corn, Asparagus and Maine Crab Quesadilla

Restaurants From This Episode


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