Season 8, Episode 4

Asian Take-Out Grilling with Allegra

Join Bobby and his 10-year-old friend Allegra as they take on take-outJoin Bobby and his 10-year old friend Allegra as they take on take-out food! Fragrant Chinese 5 spice powder spices up grilled lamb tenderloin, served over soba noodles, and Bobby shares great tips for Asian sauces, including one for his Spicy Hoisin Glazed Eggplant. food!
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Recipes From This Episode

Sweet and Sour Chicken

Spicy Hoisin Glazed Eggplant

Spicy Lamb and Soba Noodle Salad

Previous Episode

Brunch Buffet

Next Episode

Elegant Dinner on the Grill


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