Season 1, Episode 13

Classic Japanese Grill

Bobby Flay proves that just even classic Japanese can be cooked on a grill. Bobby cooks grilled teriyaki chicken, pickled cucumbers, a light Japanese style salad and grilled shitake mushrooms. And finally he prepares grilled salmon fillet.
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Recipes From This Episode

Miso-Ginger Marinated Grilled Salmon

Teriyaki Chicken with Pickled Cucumbers

Grilled Shiitake Mushroom Salad on Mizuna with Ponzu Style Dressing

Ice Cold Saketini

Restaurants From This Episode

Prime Rib BBQ
Brunch Time

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