Season 1, Episode 6

Cuban Mojo

Bobby and his friend Eddie Rodriguez set out to recreate traditional Cuban flavor. Their menu includes guava glazed pork tenderloin, avocado and tomato salad and grilled corn topped with crumbled, cotija cheese. They wash it all down with minty mojitos.
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Recipes From This Episode

Grilled Corn on the Cob with Garlic Butter, Fresh Lime and Cotija Cheese

Tomato-Avocado Salad with Lime-Toasted Cumin-Cilantro Vinaigrette


Grilled Pork Tenderloin with Guava Glaze and Orange-Habanero Mojo

Mediterranean Style
Caribbean Heat


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