Season 6, Episode 8

Indian

Indian food isn’t just curry--it’s an adventure of flavors and spices that will wow your senses. Today Bobby takes us on a culinary journey through India, full of some of the best that their cuisine has to offer. Walk through an Indian spice market without leaving your kitchen. It's easy and delicious!
See Tune-In Times

Recipes From This Episode

Oven Roasted Cauliflower with Turmeric and Ginger

Garam Masala Rubbed Cornish Hen with Maple-Tamarind Glaze

Lentil and Split Pea Dip with Roasted Garlic Naan

Mango with Ginger-Mint Syrup

Restaurants From This Episode

Previous Episode

Horse Race Weekend

On TV

8am | 7c
8:30am | 7:30c
9am | 8c
9:30am | 8:30c
10am | 9c
11am | 10c
12pm | 11c
1pm | 12c
2pm | 1c
3pm | 2c
4pm | 3c
5pm | 4c
6pm | 5c
7pm | 6c
8pm | 7c
On Tonight
On Tonight
9pm | 8c
10pm | 9c
11pm | 10c
12am | 11c
1am | 12c
2am | 1c
3am | 2c
4am | 3c

Stream discovery+

Your favorite shows, personalities, and exclusive originals. All in one place.

Subscribe Now

What's New

Latest Stories