Season 1, Episode 12

It's Greek to me

Bobby want's something light and refreshing, so he prepares a Greek inspired menu which includes, grilled lamb chops with garlic oil and thyme, grilled lemons, flat bread, cold cucumber salad, and grilled snapper with black olives and feta cheese.
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Recipes From This Episode

Grilled Lamb Chops with Garlic, Olive Oil, Fresh Thyme, Grilled Lemons

Grilled Flatbread with Cucumber-Yogurt Salad

Grilled Whole Red Snapper with Sea Salt and Fresh Oregano Mix and Black Olive and Feta Cheese Relish

Grilled Halloumi Cheese

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