Season 4, Episode 6

New American

Find out how Chef Bobby Flay defines New American—on the grill! The menu takes what mom used to make, and makes it even better! Flay fires up the grill, with Country Ham & Mango Salad, Honey-Glazed Chicken with Green Pea & Mint Sauce, and finishes it all up with a twist
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Recipes From This Episode

Hemingway Daiquiri

Grilled Honey Glazed Chicken with Green Pea and Mint Sauce

Grilled Country Ham 2 Ways with Sausage

Hemingway Daiquiri

Sauteed Bananas in Praline Sauce with Vanilla Ice Cream

Restaurants From This Episode

Middle Eastern Grilling
Provencal Grilling

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