Season 5, Episode 10

Spicy Fish & Chips

Chef Bobby Flay and his friend, Chef Laurent Tourondel, team up to create a fabulous feast of fried fish. With recipes for Beer Batter Fish and Spicy Chips, an Oyster and Caramelized Onion Pan Roast, Chef Laurent's Whole Fried Red Snapper
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Southern Italian

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Steakhouse Dinner

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