Season 1, Episode 11

Summer Cocktail Party

Chef Bobby Flay and friend Ted Allen make tomato bread with prosciutto, feta cheese and green onion dip with grilled pita, molasses-mustard glazed pork skewers and grilled baby lamb chops. Bobby makes a white wine based passion fruit sangria!
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Recipes From This Episode

Passion Fruit Sangria

Tomato Bread with Prosciutto

Feta Cheese and Green Onion Dip with Olive Oil and Lemon with Grilled Pita

Grilled Baby Lamb Chops with Orange-Mint Yogurt Sauce

Molasses-Mustard Glazed Pork Skewers

Restaurants From This Episode

Previous Episode

Smoked BBQ Ribs

Next Episode

Prime Rib BBQ


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