Season 1, Episode 44

Wine Country Asian

It's Tyler to the rescue as he joins Patsy at the Benziger Family Winery to cook up a red hot menu that includes Singapore-Style Chili Crabs, Chinese Deep Fried Fish with Spicy Black Bean Sauce, and Spicy Thai-Flavor Soup.
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Recipes From This Episode

Singapore-Style Chili Crabs

Chinese Deep-Fried Fish with Spicy Black Bean Sauce

Spicy Thai-Flavor Soup

Sunday Dinner
Firehouse Thanksgiving


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