Season 0, Episode 1

Army Cook-Off

The US military has to be ready- Ready to work, and ready to eat! Take a look inside at Army grub and the chefs who make it. Travel to the US Army Culinary Arts Competition in Ft. Lee, VA where the best chefs in the Army compete.
See Tune-In Times

Recipes From This Episode

White Hazelnut Chocolate Souffle

Coconut Almond Meringues

Simple Green Salad with Herb Vinaigrette

White Bean Puree

Golden Tilapia

Braised Beef with Mushrooms and Roasted Root Vegetables

Wilted Spinach

Caramelized Essence of Celery Consomme

Asian Rice Cakes

Asian Rice Cakes

Roasted Breast of Duck with Foie Gras and Leek Stuffing

Wilted Spinach

Lemon Grass Spiced Poached Pears

Tuile Biscuit

Curried Soda Bread

Coconut Almond Meringues

Caramelized Essence of Celery Consomme

Szechwan Mixed Vegetables

Roasted Breast of Duck with Foie Gras and Leek Stuffing

Szechwan Mixed Vegetables

Tuile Biscuit

Previous Episode

Challenge: Gilroy Garlic Cook-Off

Next Episode

Challenge: $100,000 Chicken Challenge

On TV

The Pioneer Woman

9:30am | 8:30c

The Pioneer Woman

1:30pm | 12:30c

Bite Club

2pm | 1c

Chopped

4pm | 3c

Chopped

5pm | 4c

Chopped

6pm | 5c

Chopped

7pm | 6c

Chopped

8pm | 7c
On Tonight
On Tonight

Chopped

9pm | 8c

Chopped

10pm | 9c

Chopped

11pm | 10c

Chopped

12am | 11c

Chopped

1am | 12c

Chopped

2am | 1c

Chopped

3am | 2c

What's New

Latest Stories