Season 1, Episode 5

Meat and Greet

Join brothers Adam and Andrew Erace as they find a taste of the south in Yonkers, N.Y., with a heavenly sweet potato pound cake. Traveling up to the Catskill Mountains, they stop in Delhi, N.Y., where they uncover handmade sausages with never-before-seen flavor combinations. Their final stop is Southington, Conn., where they meet a duo that makes incredible savory meat pies that are perfect on the go.
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