Season 10, Episode 5
Guido's Great Grillin' Grub
Guy Fieri fires up the grill for his Santa Maria Tri-Tip, a hefty piece of prime beef, generously seasoned and seared on the hot grates ‘til perfectly tender and juicy. Next is Guy's Smokin’ Potato Salad, with grilled Yukon golds dusted in smoked paprika and tossed with celery, red onion and capers in a creamy mustard dressing. Last but not least, Infineon Raceway Baked Beans are an epic recipe with 3 types of beans and applewood smoked bacon simmered in a sweet-spicy barbeque sauce. This is grilling Big Bite style!
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