Season 6, Episode 3

The Thrill of the Grill

The sun's out and Guy's firing up the grill. Today it's Tandoori-style Yogurt Marinated Lamb Shoulder hitting the grates, with sweet grilled onions and crisp-tender green beans. His Spicy Chickpea Salad with tomatoes will heat up your taste buds, while a glass of green tea and rum-based Tea on the Green cools 'em right off.
See Tune-In Times

Recipes From This Episode

Tea on the Green

Spicy Chickpea Salad

Grilled Tandoori -Yogurt Marinated Lamb Shoulder with Grilled Onions and Green Beans

Nostalgic Nosh
Hungry, Hungry, Hunter

What's New

Latest Stories