Season 1, Episode 2

The 72-Inch Burrito

For a colossal-sized meal, Tom Pizzica visits Gus' Mexican Cantina in Franklin, Wis., to help serve up the six-foot burrito smothered in cheese and topped with all the Mexican fixings imaginable. Next stop: Chicago's Dog House in Chicago, a hot dog joint that redefines this classic with an alligator corn dog for the truly adventurous type. For his last stop, Tom goes to New York's Wall Street Burger Shoppe, where tasty and expensive Kobe beef burgers come topped with black truffles, foie gras, and real gold.
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The Chocolate Pizza

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30 Minute Meals

8:30am | 7:30c

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The Kitchen

11am | 10c

The Kitchen

12pm | 11c

Beat Bobby Flay

1:30pm | 12:30c

Beat Bobby Flay

2:30pm | 1:30c

Beat Bobby Flay

3:30pm | 2:30c

BBQ Brawl

4pm | 3c

BBQ Brawl

5pm | 4c

BBQ Brawl

6pm | 5c

BBQ Brawl

7pm | 6c

BBQ Brawl

8pm | 7c
On Tonight
On Tonight

BBQ Brawl

9pm | 8c

Beat Bobby Flay

10:30pm | 9:30c

Beat Bobby Flay

11:30pm | 10:30c

BBQ Brawl

12am | 11c

Beat Bobby Flay

1:30am | 12:30c

Beat Bobby Flay

2:30am | 1:30c

BBQ Brawl

3am | 2c

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