Season 1, Episode 13

In the Bag

Quick fix dinners are in the bag when you use your pal, the resealable plastic bag. I’ll show you how to make dinner a snap by putting prepped ingredients for three different entrees in a tidy bag and then refrigerating it till it’s ready to be cooked and eaten. Get this all done on Sunday so weekday dinners are a matter of opening a bag and throwing in an easy side dish.

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Recipes From This Episode

Stuffed Pork Chops

Fruit Compote

Linguine with Clam Sauce

Peas and Carrots with Chipotle

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Spring Fling


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