Season 5, Episode 8
Count Your Chickens
Two cooked chickens equal a week's worth of satisfying suppers. Chicken and Mushrooms with Rigatoni; Chicken and Chorizo Spanish Enchiladas; Derby Sage Mac and Cheese with Ham; Adirondack Bacon BBQ Chicken, Apples and Onions; Pick-a-Pepper Pasta
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Recipes From This Episode
Diner Lovers' Week
Soups, Stews and Sloppy Lous
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