Season 1, Episode 12

Healthy Start, Sweet Finish

First we meet Kelly Flatley and Brendan Synnott who created Bear Naked All Natural Granola from a couple bucks and ingredients from local stores. Next, we meet Lydia Schlosser, who learned to cook by volunteering at a cooking school and is now the pastry chef at a nearby restaurant.
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Leaving the Glamorous Life Behind
Spreadable Edibles


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