Season 13, Episode 7

Cook like a Chef

All Chefs have their own little tricks of the trade and time saving tips. Will share some of them today.Spanish-Style Garlic Shrimp w/Ham and Bell Peppers; Sara's Everyday Vinaigrette; Fennel and Sausage Ragu
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Recipes From This Episode

How to Turn Out Tender Shrimp

How to Boost the Flavor of Pasta

Fennel and Sausage Ragu over Pasta

How to Crisp Tender Greens

Spanish-Style Garlic Shrimp with Ham and Bell Peppers

Once-A-Week Vinaigrette

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Basic Braising


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