Season 1, Episode 73

Tastes of Greece

You don't need to fly to Greece for authentic Greece food. Diane Kochilas shows you some great recipes. Feta Whipped w/Basil, Lemon, and Pepper; Spinach and Three Cheese Triangles; Pork Keftedes.

2 Days Ahead:
Make the Spinach Filling

1 Day Ahead:
Mix the Keftedes
Fold & Bake the Triangles

3 Hours Before:
Whip the Feta
Brown the Keftedes
Reheat the Triangles

See Tune-In Times

Recipes From This Episode

Greek Pork Meatballs: Pork Keftedes

Feta Whipped with Basil, Lemon, and Pepper

Spinach and Three Cheese Triangles

Previous Episode

Spice It Up!

Next Episode

Bread Basics


The Pioneer Woman

9:30am | 8:30c

The Pioneer Woman

10:30am | 9:30c

Valerie's Home Cooking

11:30am | 10:30c

The Kitchen

1pm | 12c
2pm | 1c
5pm | 4c
5:30pm | 4:30c
6pm | 5c
6:30pm | 5:30c
7pm | 6c
7:30pm | 6:30c
8pm | 7c
8:30pm | 7:30c
On Tonight
On Tonight

The Great Food Truck Race

9pm | 8c

Beat Bobby Flay

10:30pm | 9:30c

Beat Bobby Flay

11:30pm | 10:30c

Beat Bobby Flay

1:30am | 12:30c

Beat Bobby Flay

2:30am | 1:30c
3am | 2c
3:30am | 2:30c

Stream discovery+

Your favorite shows, personalities, and exclusive originals. All in one place.

Subscribe Now

What's New

Latest Stories